Renowned as Singapore’s “national dish”, Boon Tong Kee has debuted its first Hong Kong branch on Tung Lung Street in Causeway Bay. Reflecting the brand’s refreshed identity, the restaurant’s design features a striking **gold chrome steel motif**, blending timeless heritage with modern sophistication. This elegant aesthetic not only pays homage to the brand’s rich history but also elevates its prestigious reputation, offering diners an exquisite culinary experience in a refined setting.
